Podcast: Deep Dive Podcast
Erschienen: 13.07.2017
Dauer: keine Angabe
In this episode, Jeff talks with Louie Jocson, VP of Food and Beverage for one of the fastest growing Fast Casual Seafood restaurants in the USA. Jeff and Louie talk about innovation and creating remarkable dining experiences. Louie gets on his soapbox about one of his favourite fish and a longtime favourite of the Aussies, […]
Weitere Informationen und umfangreichere Shownotes gibt es ggf. auf der Podcast-Website.
Podcast-Website: Episode "067: Customer First & Creating Remarkable Customer Experiences"
